Jazz Bob Maksymkow Leading The Dixie Gents

21st Annual Jazz By the Bay Festival Nov. 11-13

The Gulf Jazz Society 21st Annual Jazz By The Bay Festival will be a three day event running Friday, November 11, through Sunday, November...
Surfside Dsc 0527

Community Support for the Arts

By Matt Pitts, Principal, Surfside Middle School Surfside is one of the few middle schools in northwest Florida that still carries a full band, jazz...
Penny And Daddy Original 96 Bday

Introducing: The Right Move

“My Mom can’t stay home alone anymore... What are we going to do?” This is a question you may have been faced with concerning...
The Bedford Boys

Book Review: The Bedford Boys By Alex Kershaw

Review by Jack Smith It’s hard to understand “The Greatest Generation,“ but after Pearl Harbor, enlistment centers were swamped with young men who stood in...
Growing Hummingbird On Bottlebrush 092222 (4)

Let’s Get Growing with Julie: A Few of my Favorite Things...

By Julie McConnell, UF/IFAS Extension When I was writing Part II of this series last month, I had planned to shift to annual flowers, but...
Sean Dietrich The Kid

Sean of the South: The Kid

By Sean Dietrich This is not my story. It was told to me. In fact, I’m hearing it for the first time, just like you...
Fall Autumn Red Season

It’s Time! 5 Steps to Finally Letting it Go

By Jamie C. Williamson, PhD Fall is the time when trees remind us how important – and beautiful—it can be to let things go. As the...
Young Man Taking Music Lessons Online At Home

Dying to Strum and Pick?

Have you always dreamed of learning the guitar? Or do you have a guitar tucked away somewhere at home, gathering dust and begging to...
Investing 2 Col

Insights for Investors II

By Maurice Stouse, Financial Advisor and Branch Manager Focus on the US Dollar Former U.S. Treasury Secretary James Baker commented some time ago that one of...
Homemade Southern Fried Chicken

ISO: PCB’s Best Southern Food 2022

By Jack Smith Southern cooking has some international roots showing. Fried chicken, rice and gravy, sweet potatoes, collard greens, and spoon bread - all good,...